Heat a large skillet over medium high heat and add Tbs of olive oil. Add the chicken and salt and pepper. In the skillet whisk together brown sugar, soy sauce, hoisin sauce, sweet chili sauce, ginger, red pepper flakes, garlic and lime juice. Add chicken back to the sauce and coat each side with the sauce..Heat again for seconds, watching closely to prevent boiling. Place chicken breasts in a shallow dish. Pour soy sauce mixture over, and set aside to marinate .Looking for Asian style chicken breast recipes? Allrecipes has more than trusted Asian style chicken breast recipes complete with ratings, reviews and .Photo of Baked Asian Style Honey Chicken by MARBALET I used boneless chicken breasts because that s what I had in the freezer . Note If you do this, .