In a large bowl, combine Napa cabbage, red cabbage, carrot, scallions, water chestnuts, Mandarin orange and sliced chicken. In a separate bowl, whisk together tablespoons soy sauce, vinegar, garlic, ginger, oil, teaspoons sesame oil, brown sugar and chili sauce. Pour dressing over salad and toss to combine..To make the vinaigrette, whisk together rice wine vinegar, garlic, sesame oil, sugar, ginger and soy sauce in a small bowl set aside. In a gallon size Ziploc bag or large bowl, combine chicken, soy sauce, sesame oil and white pepper marinate for at least minutes, turning the bag occasionally..Save this Chinese Chicken Salad to your “Salads” Pinterest board! And let s be friends on Pinterest! I m always pinning tasty recipes! A square .The hero of this Chinese Chicken Salad is the Asian Dressing. The Asian salad dressing I use in this salad is based on a recipe by David .