Simple Asian Rice. cups chicken stock. cups jasmine rice. tablespoon soy sauce. tablespoon sesame oil. green onions very thinly sliced. Optional cup frozen peas..In a large saucepan, heat butter over medium high heat saute carrot, celery and onion until tender, minutes. Stir in rice until coated. Stir in water, soy sauce, sugar and seasonings bring to a boil. Reduce heat simmer, covered, until liquid is absorbed and rice is tender, about minutes.. Like hard boiling eggs, cooking rice is one of those tasks that appear to be easy, but can go wrong very quickly if you don t follow the right steps . Instructions. In a saucepan over medium heat, combine the cup water, ketchup, soy sauce, cornstarch, honey and red pepper. In another saucepan, bring the cups of water to a boil. Heat the oil in a large skillet over high heat. Add the carrots to the pan and cook until tender, minutes..I always serve this amazing fried rice with all of my chinese dishes. It is easy and goes perfectly as a side. You can add whatever you would like!.”Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. It is easy, but tasty! Note Never use rice that you have just cooked. “..