Combine the rice and the chicken stock in a large saucepan or skillet, cover with a lid and bring to a boil. Reduce the heat to low and simmer for minutes. At the end of the cooking time, stir the rice and check the rice for tenderness..Get ideas for cooking Chinese, Japanese, Korean, Indianthe best of Asian A traditional Korean dish of rice, vegetables, fiery chile paste, and browned slices of Chicken Tikka Masala Recipe and Video This is an easy recipe for Chicken .In a small bowl, beat egg with water. Melt butter in a large skillet over medium low heat. Add egg and leave flat for minutes. Heat oil in same skillet add onion and saute until soft. Then add rice, soy sauce, pepper and chicken. Stir fry together for about minutes, then stir in egg..Like hard boiling eggs, cooking rice is one of those tasks that appear to be easy, but can go wrong very quickly if you don t follow the right steps .Preheat a large skillet or wok to medium heat. Pour sesame oil in the bottom. Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. Add the rice to the veggie and egg mixture. Pour the soy sauce on top..The Best Simple Asian Rice Recipes on Yummly | Simple Asian Rice, Asian style Fried Rice, Simple Asian Soy peanut Noodles..