Directions. In a large skillet brown chicken in oil, stirring constantly until juices run clear. Add the onion, broccoli, carrots and peas. Cover skillet and steam for minutes. Add the Chinese noodles and teriyaki sauce. Stir noodles into chicken vegetable mixture, making sure they are coated with sauce..Chicken Lo Mein with chewy Chinese egg noodles, bean sprouts, lo mein is boiled then tossed in a sauce without cooking the noodles an .COOK THE CHICKEN AND VEGETABLES Heat oil in a non stick pan or wok over medium high heat. Add chicken and stir fry for minutes or until lightly brown. Add garlic and ginger and saute for about minute. Add cabbage and carrots and cook for minutes or until wilted but still slightly crispy..